A family business and
100 years of experience.

The source of cocoa

 

The main cocoa-producing regions are concentrated in West Africa, representing 70% of the world's production. The main producing countries of production are the Ivory Coast, Ghana, Nigeria and Cameroon. Outside of Africa, the other main cocoa-producing countries are Indonesia, Brazil, Ecuador, Peru and the Dominican Republic.

This website is using cookies for statistics, site optimization and retargeting purposes. You consent to our cookies if you continue to use this website.